Servings: 8 Calories: ~228/serving Time: 1h45m

Ingredients
  • 1.5 cups all-purpose flour
  • 3/4 tsp salt
  • 3/4 cup whole milk, room temp
  • 3 eggs, room temp
  • 3/4 cup water
  • 1/4 cup bacon drippings
  • 1/4 cup butter

Instructions:
  • Preheat oven to 400F
  • Mix flour and salt together
  • Make a well in the flour, add milk and whisk
  • Add eggs into batter and water and mix until batter is frothy
  • Set aside for an hour
  • Put drippings into 9x12 baking dish and put in oven, remove when drippings are sizzling
  • Once drippings are sizzling, pour batter into pan and bake for 30 minutes
Source: AllRecipes
Made on: 2018/12/21