Banana Bread

Servings: 10

Calories: ~219/serving

Time: 1h20m

Ingredients

3 ripe bananas
1/3 cup melted butter
1 tsp baking soda
pinch of salt
3/4 cup sugar
1 large egg, beaten
1 tsp vanilla extract
1 1/2 cups all purpose flour

Instructions:

Pre-heat oven to 350 and butter a bread pan
Mash the bananas until smooth and stir in melted butter
Mix in baking soda, salt, sugar, egg, and vanilla extract
Mix in flour
Pour batter into pan
Bake for 50 minutes to 1 hour
Let cool for 20 minutes then remove from pan, and let completely cool